We present to you a rare fusion of two classic drinks- Tea and whiskey! Enjoy the malty Assam Black Tea with hints of smoky, sweet, Paul John Single Malt Whiskey flavours. A fine STGFOP grade black tea leaves have been carefully aged in Paul John Peated Select Cask to render the leaves with natural smoky flavour. The brewed liquor carries mellow woodiness with a mild honey like finish.
